How to store and consume Perilla Oil
Because the polyunsaturated fatty acid content in Perilla Seed Oil is very high, it is easily oxidized and deteriorated once it comes into contact with air or the temperature rises. Therefore, it is best to put Perilla seed oil into a brown bottle, seal it tightly, and store it in the refrigerator. .
In order to prevent oxidative deterioration of Perilla seed oil, it can also be mixed with sesame oil (a 4:1 mixture is sufficient) for storage. Sesame oil contains natural antioxidants - lignans. Therefore, sesame oil itself has good stability and is not suitable for rancidity. Mixing with other vegetable oils can improve oxidative stability.
Perilla seed oil is suitable for use in cold dishes or mixed rice, but cannot be used for stir-frying or heating.
Once the oil bottle is opened, try to consume it as quickly as possible.
It is recommended to purchase cold-pressed perilla seed oil.
Product Categories : Perilla Seed Oil > Linoleic acid type perilla seed oil
